Delicate salmon pink in colour. Its aromas are fresh with wild strawberries and a hint of spice. On the palate this lively, fruity, fresh and elegant wine is balanced and smooth with good length and persistent flavours of crushed wild raspberry, cherry and blackcurrant. Overall, the Prestige Ros displays charm and subtle harmony of flavours. The fresh fruit flavours make this Champagne the perfect summer aperitif. However, it also goes well with fruit based desserts and selected cheeses.
L’addition method is used to make the Prestige Ros to ensure consistency and quality. 85% of the fruit is vinified as white wine and to this is added the other 15% that has been vinified as a red Pinot Noir wine from the best sources in Montagne de Reims and Les Riceys. This gives the Prestige Ros its distinctive salmon pink colour. The wine is aged for 3 years. The dosage is similar to the non-vintage. The Taittinger Brut Prestige Ros also has a high proportion of Chardonnay which is synonymous of the Taittinger style.
45% Pinot Noir
25% Pinot Meunier
Delicate salmon pink in colour
Aromas are fresh with wild strawberries and a hint of spice
On the palate this lively, fruity, fresh and elegant wine
Persistent flavours of crushed wild raspberry, cherry and blackcurrant
Fresh fruit flavours make this champagne the perfect summer aperitif